Category Archives: Diet and Fitness

Foods that Help Lower Blood Sugar

By Max Jones
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24 Sep
2018

Can controlling diabetes and its associated health complications are as simple as making the right food choices? The answer is YES!

Certain foods are packed with essential nutrients that help to maintain blood sugar, protect you against diabetes-related heart complications, and even save your eyesight from the effects of this metabolic disorder. Check the food list below that can give you an extra edge against diabetes as well as related complications.

Importance of diet in Diabetes management

While medications like glycomet SR 500 mg or other anti-diabetic drugs, adequate sleep, and stress management can all play a significant role in diabetes treatment, experts say that diet is one of the most important factors to keep in mind while managing blood sugar level. It is believed that specific food choices can have a direct effect on your blood sugar levels. Diabetes occurs when your blood sugar levels are higher than normal. Foods containing carbohydrates like rice, cereals, pasta, milk, fruits, bread, and desserts can cause a rise in blood sugar. If you have diabetes then your eating plan should focus on the amount and the type of carbohydrates you include in your plate throughout the day. Look at some best foods for lowering blood sugars. Remember, they should never be used in place of diabetes medication, but rather alongside.

Food choices to lower blood sugar

  • Whole fruits- According to research studies, people who consume whole fruits, especially blueberries apples, and grapes have significantly reduced the risk of developing Type 2 diabetes. Researchers also reported that drinking fruit juice can increase the risk of diabetes.
  • Legumes- legumes such as kidney beans, lentils, chickpeas, and cannelloni beans can be a great addition to your salad, soups or a variety of dishes. This low-calorie, high fiber, and high protein food help to reduce the risk of diabetes and associated health complication including heart disease.
  • Plain yogurt- Yogurt, especially non-Greek or plain yogurt is an excellent source of protein, magnesium, potassium, and calcium. Greek yogurt is packed with nutrients that help to lower blood sugar levels as well as satiate appetite very quickly. The high-quality source can serve as an excellent source of protein in place of fatty meats or processed food items.
  • Almonds- They provide more protein than other types of nuts as well as more fiber and overall nutrition. Almonds are the excellent choice for lowering blood sugar levels. The small nuts are also packed with magnesium and potassium that help control blood glucose and blood pressure levels. They also offer a little iron, calcium, and zinc too. One ounce of almonds is equal to 22 nuts, and this could be a perfect serving size as snacks throughout the day. You can also add almonds to your salads, oatmeal, and even stir-fries.
  • Wild fish- Wild fish contains iron, vitamin B, lean protein, healthy fats along with minerals like potassium and magnesium. A fish can be a great choice to lower blood sugar levels because of the overall nutritional benefits. While purchasing, go for lean options like tilapia, salmon, tuna, halibut and avoid those are fried in oil and roasted with breadcrumbs. It is also very important to choose wild fish over a farmed one to avoid pollutants and pesticides. You can have fish in your lunch or dinner. If you like it to serve on your breakfast table, then it will be a great option to include in your omelettes or serve over greens.
  • Garlic- Garlic can do more than just adding a flavor to your favorite dish. Enriched with sulphur, garlic can be a great addition to a variety of dishes to help lower blood sugar. Furthermore, it is also helpful in lowering blood pressure and LDL cholesterol in people with diabetes.

Top Meatless Protein Powerhouses

By Max Jones
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20 Sep
2018

Protein is one of the powerful nutrients that our body requires to function. This key nutrient ensures a good development of muscles and building of the body’s stamina. When we think about the sources of protein, meat products come to our minds at the very first instance. Such products are known to supply a high amount of protein but what about those who don’t take non-vegetarian food products. They can turn towards some meatless items. Research studies have found that some vegetarian food items are there to cater the need of protein and you can make them a part of your regular diet.

Let’s see some of those meatless food products that contain a high amount of protein.

Peanuts:

Peanuts can be differentiated from other nuts because of the high content of protein. It’s one-ounce of serving supplies about 8 grams of protein. Peanuts are also abundant in other vitamins including thiamin, riboflavin, niacin, folate, choline, pantothenic acid, Vitamin B6 and Vitamin E. In addition, there are various minerals available in peanuts that include magnesium, zinc, manganese, selenium, iron, copper, phosphorous, and potassium. So, you can eat food products made from peanuts to ensure you get the maximum amount of protein, minerals, and vitamins to take care of your body organs.

Soy Milk:

Soy milk is a fine natural source of protein that your body requires. Experts find it a perfect liquid that supplies both protein and calcium needed to make a healthy body. Soy milk is a non-dairy and meatless product that you can freely take with some added sugar. It is a healthy beverage choice fortified with vitamin D and calcium to become a good substitute for cow’s milk. Since soy milk is lactose-free, both children and adults can take it regularly to improve the metabolism.

Lentils:

Lentils are a natural source of nutritious components including minerals, protein, and fiber. Just half cup of green lentils provides about 12 grams of protein. There are a variety of lentils that you can take in a little amount to fulfill the requirement of protein, fiber, folate and manganese in your body. They are easy to prepare and one can access them at an affordable price.

Quinoa:

Quinoa seeds are super grain for supplying various nutrients including protein and iron. It is also a potential source of amino acids. About 8 grams of protein is provided by a cup of cooked quinoa. Also, it contains about twice as much fiber as most of the other natural grains. People suffering from high blood pressure and diabetes can take quinoa regularly to control such health conditions. It has everything to become a perfect replacement for protein-rich meat products.

Pumpkin Seeds:

Just a quarter cup of pumpkin seeds can supply up to eight grams of protein. In addition, it contains other nutrients including fats, iron, and omega-3 to improve the immunity of your body. You can take pumpkin seeds with different green vegetables or make its salad or even mix with oatmeal to make a healthy diet.

Oats and Oatmeal

Oats give you a delicious option to add protein to your diet. Only a cup of oatmeal can provide about 6 grams of protein. Some other nutritious elements of this super food include zinc, phosphorus, iron, folate, and magnesium. The high-quality protein present in oatmeal makes is a fine non-vegetarian food choice.

Nuts:

Nuts and seeds are a great source of protein as well as fiber, calcium, iron, magnesium, phosphorus, B vitamins, and other useful minerals. They have a lot of antioxidants to improve metabolism and their plant components can make your body healthy and strong. You can take a variety of nuts at breakfast and lunch to ensure a good supply of protein to your body. Therefore, you need not take meat products to fulfill the requirement of protein.

5 Do-Anywhere Exercises That Can Really Help

By Max Jones
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08 Sep
2018

People who don’t believe in themselves generally look for the excuses. Some common excuses like – I’m living in a small room, working in night shift, do not have the proper equipment, or have no time for jogging – we probably hear from people who want to avoid the physical workout. Continue Reading

Signs of Potassium Deficiency

By Amelia Smith
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07 Jun
2017
Signs of Potassium Deficiency

The deficiency of potassium in the body can negatively affect muscles and nerves if left untreated. It can be cured by making simple lifestyle changes, in serious cases, the medical attention is required. Knowing the signs and symptoms of the condition can help you treat it earlier before it gets severe. Continue Reading

Best & Most Nutritious Foods in the World

By Amelia Smith
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12 Apr
2017
Best & Most Nutritious Foods in the World

Are you on the hunt for nutritious foods? Ever wondered about the best nutritious foods in the world that help to nourish your body? Now there is no need to look for them as we have compiled them in one place.

There is only a limited amount of nutritious foods you can eat in a single day. In order to increase nutrients, it is wise to prepare and spend your calorie budget smartly. One of the best ways to do that is to just consume the foods that carry the greatest amount and variety of nutrients.

Eat Smart

Making changes in your diet is the easiest thing you can do to manage your health. The food you eat on a daily basis should benefit your health in many ways from protecting against you from harmful bacteria to cancer-causing agents.

You should also avoid overweight, causing foods or low on energy foods. The most nutrient-dense foods are here. Let’s shed some light on the foods that are found to be the best nutritious foods:

Best & Most Nutritious Foods in the World

  1. Salmon

Salmon or other fatty types of fish contain the greatest amount of Omega-3s. Omega-3 fatty acids are extremely important for the optimal function of our body. They are linked to improved well-being and a lower risk of several chronic diseases. Studies prove that the people who eat big and fatty fish daily have a lower risk of heart disease, depression, dementia and a plethora of common diseases.

Salmon, the fatty fish is loaded with protein, vitamins, minerals, and beneficial fatty acids.

  1. Kale

Amongst all healthy leafy greens, kale is known as the king. It is loaded with fiber, vitamins, minerals, antioxidants, and various bio-active compounds. Kale is one of the most nutrient dense vegetables that you can eat with large amounts of vitamins, minerals, and other cancer-fighting compounds.

  1. Seaweed

Seaweed is even more nutritious than vegetables from the land. It is particularly high in minerals like Magnesium, Calcium, Iron, and Manganese. It is also loaded with various bio-active compounds like phycocyanins and carotenoids. The vegetables from the sea are most highly nutritious, but very rarely consumed in Western parts of the world. Seaweed is particularly high in iodine, which is essential for optimal thyroid function.

  1. Garlic

Garlic is an amazing ingredient. It is high in vitamins C, B1 and B6, Copper, Calcium, Potassium, Manganese, and Selenium. It also contains various cancer-fighting properties. Studies state that the people who eat a lot of garlic have a lower risk of several common cancers. Garlic is both tasty and extremely healthy. It is highly nutritious and its bio-active compounds have best known for disease-fighting properties.

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  1. Shellfish

Out of all the wonderful, nutritious organisms found in the sea, shellfish is the most nutritious of all. Commonly consumed types of shellfish include oysters, clams, and various others. Unfortunately, people rarely consume them, shellfish are among the most nutritious foods in existence. Shellfish are among the most nutritious food found in the sea. They are very high in nutrients like Vitamin B12 and Zinc.

  1. Potatoes

A single large potato contains lots of Iron, Copper, Potassium, Magnesium, and Manganese, with plenty of vitamin C and most of the B vitamins. Potatoes are really one of the world’s most perfect foods. Potatoes contain a little bit of almost every nutrient that we need in our balanced diet.

  1. Animal Liver

Humans have been eating animals for millions of years. Out of all the organs, the liver is by far known as the most nutritious. The liver is a remarkable organ with hundreds of functions related to metabolism. Eating liver once per week is the best way to ensure that you get optimal amounts of these important nutrients.

  1. Sardines

Sardines are small, oily fish, which includes skin, bones, organs, brains, and everything. Organs are the best nutritious parts of an animal body; in fact, it is not wrong to say that the whole sardines are incredibly nutritious. They contain a little bit of almost every nutrient that our body needs.

  1. Blueberries

When we talk about the nutritional value of fruits, blueberries are in a league of their own. They are loaded with powerful antioxidant substances, like anthocyanins and various phytochemicals. Blueberries are very nutritious compared to other most fruits and are loaded with powerful antioxidants.

  1. Egg Yolks

Egg yolks are loaded with vitamins, minerals, and various powerful nutrients. They are high in Lutein and Zeaxanthin, antioxidants that protect your eyes and reduce the risk of eye diseases like cataracts and macular degeneration. Eggs are also loaded with choline, a brain nutrient that nearly 90% of people are not getting enough of.

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Eating a balanced diet is a key to good health. The right food choice and healthy lifestyle habits can keep you in great shape and encourage longevity. It is said that the best place to start a healthy life is with a healthy diet. Since it is believed we are what we eat, it is important to eat a balanced diet full of essential vitamins and nutrients. These delicious and the best nutritious foods will also accompany your weight loss journey.